5+ Potato Curry For You

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Potato curry. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Potato curry is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Potato curry is something that I have loved my whole life.

Many things affect the quality of taste from Potato curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potato curry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potato curry estimated approx 30 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Potato curry using 5 ingredients and 6 steps. Here is how you cook it.

Perfect if you like spicy foods

Ingredients and spices that need to be Make ready to make Potato curry:

1. Potatoes
2. Salt
3. Oil
4. Coconut milk
5. Vinegar

Instructions to make to make Potato curry

1. Heat the oil in a pot over medium heat until shimmering. Add onion and saute for about 3 minutes, until translucen, then add garlic
2. Pour all the spices into the blender and mix, transfer them into a pat containing hot oil Stir and cook for about 2 minutes until the spices are fragrant.
3. Add lightly fried potatoes and mix them well until coated with spices
4. Add the broth, lemon juice, and tomatoes and stir, then pour in the coconut milk and stir to combine.
5. Increase the heat to high and bring the mixture to a simmer. Once bubbling, reduce the heat to medium and cook for 15-20 minutes, until the potatoes are tender and easily pierced with a fork. â–º
6. Serve with cooked rice and naan and garnish with fresh cilantro. â–º

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Quick Potato curry. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!